Join us for an online event with Lucy Burdette, author of the bestselling Key West Food Critic Mystery series. Burdette will be speak with author Deborah Crombie (A Bitter Feast) [click here to purchase] about her latest book in the series The Key Lime Crime, out 8/11.

With her intimidating new mother-in-law bearing down on the island and a fierce rivalry between Key lime pie bakers to referee, food critic Hayley Snow is feeling anything but festive…

It’s the week between Christmas and New Year’s and Key West is bursting at the seams with holiday events and hordes of tourists. Adding to the chaos, Key lime pie aficionado David Sloan has persuaded the city to host his Key Lime pie extravaganza and contest. Hayley Snow can’t escape the madness because her bosses at Key Zest magazine have assigned her to cover the event. Every pie purveyor in Key West is determined to claim the Key lime spotlight—and win the coveted Key Lime Key to the City.
Another recipe for disaster—Hayley’s hubby, police detective Nathan Bransford, announces that his mother will be making a surprise visit. Newlywed Hayley must play the dutiful daughter-in-law, so she and her pal Miss Gloria offer to escort his mom on the iconic Conch Train Tour of the island’s holiday lights. But it’s not all glittering palm trees and fantastic flamingos–the unlikely trio finds a real body stashed in one of the elaborate displays. And the victim is no stranger: Hayley recognizes the controversial new pastry chef from Au Citron Vert, a frontrunner in Sloan’s contest.

Hayley must not only decipher who’s removed the chef from the contest kitchen, she’s also got to handle a too-curious mother-in-law who seems to be cooking up trouble of her own.

Deborah Crombie is a native Texan who has lived in both England and Scotland. She lives in McKinney, Texas, sharing a house that is more than one hundred years old with her husband, three cats, and two German shepherds.